date: 2020-12-25T12:56:01.851Z image: https://img-global.cpcdn.com/recipes/6056124399747072/751x532cq70/easy-low-calorie-roly-poly-egg-puffs-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6056124399747072/751x532cq70/easy-low-calorie-roly-poly-egg-puffs-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6056124399747072/751x532cq70/easy-low-calorie-roly-poly-egg-puffs-recipe-main-photo.jpg author: Caroline Carroll ratingvalue: 4.2 reviewcount: 15860 recipeingredient: - "110 grams Katakuriko" - "40 grams Sugar" - "30 grams Egg" recipeinstructions: - "Mix the egg and sugar together well." - "Cut in the katakuriko to mix. Cover in plastic wrap and rest in the refrigerator for around 30 minutes." - "Shape the dough into 1.5 cm balls, and bake for 8 minutes at 200℃, and a further 3-5 minutes at 170℃. If they look like they're going to burn, cover them with foil." - "It's ready when they've browned a little bit on the bottom. Let them cool, and they're done." categories: - Recipe tags: - easy - lowcalorie - rolypoly katakunci: easy lowcalorie rolypoly nutrition: 148 calories recipecuisine: American preptime: "PT34M" cooktime: "PT31M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy low-calorie roly-poly egg puffs. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. Easy Low-Calorie Roly-poly Egg Puffs is one of the most well liked of current trending foods in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Easy Low-Calorie Roly-poly Egg Puffs is something that I've loved my whole life. They are nice and they look fantastic. Low-Calorie Waffle Recipe : Lose Weight by Eating. cookingguide. These little suckers are packed with protein, are super quick and easy to make. Free online calorie counter and diet plan. Lose weight by tracking your caloric intake quickly and easily. To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy low-calorie roly-poly egg puffs using 3 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Easy Low-Calorie Roly-poly Egg Puffs: 1. Prepare 110 grams Katakuriko 1. Get 40 grams Sugar 1. Get 30 grams Egg Want to eat at Roly Poly, but don't know if it's healthy or not? We have the complete nutritional stats, including fat, carbs Desserts With the Highest and Lowest Calories on the Roly Poly Menu. This jam roly-poly is simple to make, comforting and sure to bring back memories of traditional school dinners, from BBC Good Food magazine. The roly-poly will puff quite a bit during cooking so don't wrap it tightly. ##### Instructions to make Easy Low-Calorie Roly-poly Egg Puffs: 1. Mix the egg and sugar together well. 1. Cut in the katakuriko to mix. Cover in plastic wrap and rest in the refrigerator for around 30 minutes. 1. Shape the dough into 1.5 cm balls, and bake for 8 minutes at 200℃, and a further 3-5 minutes at 170℃. If they look like they're going to burn, cover them with foil. 1. It's ready when they've browned a little bit on the bottom. Let them cool, and they're done. This jam roly-poly is simple to make, comforting and sure to bring back memories of traditional school dinners, from BBC Good Food magazine. The roly-poly will puff quite a bit during cooking so don't wrap it tightly. Roly Poly Egg - Buffoon: Welcome to the Circus of the Egg head Buffoon and his master. This one is very crazy and my one year baby like that yellow head very much. Come lets see how to do it and make your children's happy. So that's going to wrap this up for this exceptional food easy low-calorie roly-poly egg puffs recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!