Mutton yakhni pulao. Make Mutton Yakhni Pulao and enjoy with your family. Yakhni Pulao is a flavorsome dish of rice and meat. It is not difficult to make just a correct recipe is required.
What is Lamb/ Mutton Yakhni Pulao? 'Yakhni' mean bone broth while 'Pulao' is a aromatic rice dish. Aroma in pulao is attributed to whole spices, kept in a spice bag or sachet d'épices. Mutton Pulao is a dish fairly common in North Indian, South Indian and Pakistani and Turkish cuisine that incorporates mutton into a rice pilaf. You can cook Mutton yakhni pulao using 15 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Mutton yakhni pulao
- Prepare 1 kg of mutton.
- It's 1 kg of basmati rice.
- It's 4 tsp of ginger garlic paste.
- Prepare 2 tsp of coriander powder.
- You need 2 tsp of crushed red chilli.
- You need to taste of Salt.
- Prepare 3-4 of sabz elaichi.
- Prepare 2 of bay leaves.
- You need 1-10 of Black pepper.
- Prepare 3 of cenamine sticks.
- You need 250 of gm.yogurt.
- It's 3 of tomatoes.
- Prepare 4 tsp of emli paste.
- It's 6-7 of green chilli chopped.
- You need 1 of letter yakhni.
The rice used is almost invariably Basmati or a close variant. Even though Mutton Pulao resembles Mutton Biryani in many respects, there are subtle differences. Delicious Mutton Yakhni Pulao is ready to serve. Ad yakhni shamil karke boil karain aur chawal shamil kar lain.
Mutton yakhni pulao step by step
- Sb se pehle ghost ko wash kar ke ginger garlic paste salt coriander powder sticks 1 onion ke sath boil karain etna ke ghost bhi gal jaey or yakhni bhi baqi rahe.
- Ab yakhni ko chan lain or ghost ko alag kar dain or aik onion ko 5tsp oil mn light brown karain add tomatoes well mixed.
- Ab es mn kali mirch sabit sticks bay leave add Karain ghost bhi add kar dain or ginger garlic paste bhi well.mix &cook add dahi.
- Well cooked add yakhni pani boil hone lage to rice bhi add.
- Rice ka pani dry hojaey to dum.pe laga dain 10 minutes.
- Alhumdulillah mutton yakhni pulao ready he serve &enjoy with faimly.
Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Mutton Yakhni Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Mutton Yakhni Pulao - Yakhni Pulao is a flavorsome dish of rice and meat. It is not difficult to make just a correct recipe is required. Delicious Mutton Yakhni Pulao is ready to serve.