date: 2020-08-23T01:29:24.048Z image: https://img-global.cpcdn.com/recipes/56dcc1b38448b951/751x532cq70/boiled-yam-with-tomato-stew-and-titus-fish-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/56dcc1b38448b951/751x532cq70/boiled-yam-with-tomato-stew-and-titus-fish-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/56dcc1b38448b951/751x532cq70/boiled-yam-with-tomato-stew-and-titus-fish-recipe-main-photo.jpg author: Russell Stone ratingvalue: 4.4 reviewcount: 18004 recipeingredient: - "5 slice Yam" - "9 pieces Tomatoes" - "7 pieces Fresh pepper" - " Salt" - "1 teaspoon Curry" - "1/2 pieces Titus fish" - "1/2 teaspoon Curry" - "1 Maggi cube" - "1 onion" - "2 cooking spoon Vegetable oil" recipeinstructions: - "Peel and slice the yam,boil with salt for 25minutes.drain the water and keep aside." - "Boil the fish,with onion,salt and curry for 20minutes." - "Slice the fresh tomatoes and fresh pepper then pour in a pot and boil for 12minutes." - "Pour in vegetable oil and stir fry for 7minutes then add the sliced onion.add the titus fish,fry for 3minutes and pour in the fish stock." - "Boil for few minutes,add salt,curry and maggi cubes after 5minutes the tomatoe stew is ready." categories: - Recipe tags: - boiled - yam - with katakunci: boiled yam with nutrition: 116 calories recipecuisine: American preptime: "PT16M" cooktime: "PT56M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, boiled yam with tomato stew and titus fish. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Quick delicious tomato fish stew cooked with fresh fish stew with onions, garlic, tomatoes, vegetable stock and as many hot peppers as you can stand. A staple in the African country Nigeria, Obe Eja Tutu or tomato fish stew is a hearty healthy fresh fish stew served with boiled yams or rice. Boiled yam with fried eggs, onions, tomatoes, and peppers. Includes choice of titus fish or bacon. Boiled yam with tomato stew and titus fish is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Boiled yam with tomato stew and titus fish is something that I have loved my entire life. To get started with this recipe, we have to first prepare a few components. You can cook boiled yam with tomato stew and titus fish using 10 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Boiled yam with tomato stew and titus fish: 1. Make ready 5 slice Yam 1. Take 9 pieces Tomatoes 1. Get 7 pieces Fresh pepper 1. Prepare Salt 1. Take 1 teaspoon Curry 1. Prepare 1/2 pieces Titus fish 1. Prepare 1/2 teaspoon Curry 1. Take 1 Maggi cube 1. Prepare 1 onion 1. Prepare 2 cooking spoon Vegetable oil Includes choice of titus fish or bacon. Boiled yam served with beans or plantains with markarel fish prepared in light spicy sauce to choose from. Boil and Fried Yams, with Tomatoes and (cooked) Saltfish. It's a Local dish in the country - as well as in Barbadoes. ##### Steps to make Boiled yam with tomato stew and titus fish: 1. Peel and slice the yam,boil with salt for 25minutes.drain the water and keep aside. 1. Boil the fish,with onion,salt and curry for 20minutes. 1. Slice the fresh tomatoes and fresh pepper then pour in a pot and boil for 12minutes. 1. Pour in vegetable oil and stir fry for 7minutes then add the sliced onion.add the titus fish,fry for 3minutes and pour in the fish stock. 1. Boil for few minutes,add salt,curry and maggi cubes after 5minutes the tomatoe stew is ready. Boil and Fried Yams, with Tomatoes and (cooked) Saltfish. It's a Local dish in the country - as well as in Barbadoes. If Yam isn't your thing, You could always make flat dumplings to go with it. The Nigerian Fish stew is enjoyed with most staple Nigerian food, such as, boiled rice, boiled * Pour the blended tomatoes into a pot and let it boil until the consistency is thicker and the The Nigerian Fish Stew is used for eating Boiled rice, boiled and fried yams, plantain recipes and beans recipes. Tomato Egg Sauce With Boiled Yam, Boiled Unripe Plantain. So that's going to wrap this up with this exceptional food boiled yam with tomato stew and titus fish recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!