Steps to Make Quick Leftover Fish Pie

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Leftover Fish Pie.

Leftover Fish Pie You can cook Leftover Fish Pie using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Leftover Fish Pie

  1. It's 2 packages of cod in parsley sauce.
  2. Prepare 1 slice of bacon or ham.
  3. Prepare 1 of egg medium boiled.
  4. Prepare 6 of new potatoes.
  5. You need 2 handfuls of frozen veg.
  6. Prepare 1 small of onion.
  7. It's 1 clove of garlic small.
  8. You need 15 grams of butter.
  9. You need 1 handful of croutons/breadcrumbs/cheese.

Leftover Fish Pie instructions

  1. This is the kind of meal I make when running low on everything.
  2. Slice potatoes about half cm and add to boiling water. I cook my egg in there too.
  3. Cook the fish as directed.
  4. In a large dish add the cooked fish veg onion and galic. stir. slice and add the egg and bacon.
  5. Once the potatoes are nearly cooked, drain and add butter. give them a toss so completely coated and won't stick.
  6. Layer the potatoes on top of the fish with a slight overlap then crumble croutons/bread crumbs/cheese on top. cook at 200°c until potatoes are fully cooked.


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