date: 2020-08-29T07:38:13.970Z image: https://img-global.cpcdn.com/recipes/34678333fb038c52/751x532cq70/dhaba-mutton-with-corn-pulao-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/34678333fb038c52/751x532cq70/dhaba-mutton-with-corn-pulao-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/34678333fb038c52/751x532cq70/dhaba-mutton-with-corn-pulao-recipe-main-photo.jpg author: Ralph George ratingvalue: 4.1 reviewcount: 13530 recipeingredient: - "500 grams Mutton cut into pieces" - "3 cloves Garlic finely chopped" - "1 Onions finely chopped" - "3/4 cup Curd Dahi Yoghurt " - "1 tablespoon Cumin powder" - "1 tablespoon Coriander Powder" - "4 Cloves" - " Cooking Oil as required" - "2 Green Chillies adjust according to your taste" - "1 teaspoon Ginger grated" - " Coriander Dhania Leaves Few sprigs finely chopped" - "3 Tomatoes finely chopped" - "2 Bay leaves" - "2 Cardamom Elaichi" - "Half tablespoon Red Chilli powder" - "1 teaspoon Turmeric powder Haldi" - "to taste Salt" - " Tamarind Imli" - " Black seeds Kalongi" recipeinstructions: - "To begin making the Dhaba Mutton Recipe, marinate lamb with yoghurt, red chilli powder, turmeric powder, cumin powder, coriander powder, and salt." - "Mix everything well and keep it aside for about 10 minutes." - "Heat oil in a heavy bottomed pan and add cloves, cardamoms, bay leaves, garlic, ginger, black seeds and saute for a few seconds." - "Add chopped onion, green chillies and saute them till they turn golden brown." - "Add chopped tomatos" - "Add in the marinated lamb and cook it till the lamb is cooked and tender" - "After 15 minutes, add in the required water and let it cook for 5 minutes more." - "Sprinkle garam masala and cook for another 3-4 minutes. Once it is done, switch off the stove and garnish it with chopped coriander leaves." - "Serve Dhaba Mutton with corn rice." categories: - Recipe tags: - dhaba - mutton - with katakunci: dhaba mutton with nutrition: 130 calories recipecuisine: American preptime: "PT10M" cooktime: "PT56M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, dhaba mutton with corn pulao. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious. Dhaba Mutton with corn pulao is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They are fine and they look wonderful. Dhaba Mutton with corn pulao is something that I've loved my entire life. To get started with this recipe, we have to prepare a few components. You can have dhaba mutton with corn pulao using 19 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Dhaba Mutton with corn pulao: 1. Take 500 grams Mutton, cut into pieces 1. Get 3 cloves Garlic, finely chopped 1. Make ready 1 Onions, finely chopped 1. Make ready 3/4 cup Curd (Dahi / Yoghurt ) 1. Make ready 1 tablespoon Cumin powder 1. Take 1 tablespoon Coriander Powder 1. Prepare 4 Cloves 1. Get Cooking Oil, as required 1. Make ready 2 Green Chillies, (adjust according to your taste) 1. Take 1 teaspoon Ginger, grated 1. Prepare Coriander (Dhania) Leaves, Few sprigs, finely chopped 1. Get 3 Tomatoes, finely chopped 1. Take 2 Bay leaves 1. Prepare 2 Cardamom (Elaichi) 1. Make ready Half tablespoon Red Chilli powder 1. Prepare 1 teaspoon Turmeric powder (Haldi) 1. Get to taste Salt, 1. Prepare Tamarind Imli 1. Take Black seeds (Kalongi) ##### Instructions to make Dhaba Mutton with corn pulao: 1. To begin making the Dhaba Mutton Recipe, marinate lamb with yoghurt, red chilli powder, turmeric powder, cumin powder, coriander powder, and salt. 1. Mix everything well and keep it aside for about 10 minutes. 1. Heat oil in a heavy bottomed pan and add cloves, cardamoms, bay leaves, garlic, ginger, black seeds and saute for a few seconds. 1. Add chopped onion, green chillies and saute them till they turn golden brown. 1. Add chopped tomatos 1. Add in the marinated lamb and cook it till the lamb is cooked and tender 1. After 15 minutes, add in the required water and let it cook for 5 minutes more. 1. Sprinkle garam masala and cook for another 3-4 minutes. Once it is done, switch off the stove and garnish it with chopped coriander leaves. 1. Serve Dhaba Mutton with corn rice. So that is going to wrap it up for this special food dhaba mutton with corn pulao recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!