date: 2020-10-09T01:37:04.044Z image: https://img-global.cpcdn.com/recipes/58d16d4324c8fdd1/751x532cq70/royal-mixed-pulao-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/58d16d4324c8fdd1/751x532cq70/royal-mixed-pulao-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/58d16d4324c8fdd1/751x532cq70/royal-mixed-pulao-recipe-main-photo.jpg author: Chase Oliver ratingvalue: 4.1 reviewcount: 45498 recipeingredient: - "250 g chicken" - "250 g mutton" - "250 g mutton mince for kababs" - "1/2 litre Curd" - "2 medium size fried onions" - "Half kg basmati rice" - "2 Boiled eggs" - " Mutton stock" - " Black pepper" - "1 tsp Garam masala" - "2 glass water" - "2 tsp Garlic ginger paste" - "2 tsp Black pepper" recipeinstructions: - "Soak basmati rice for 20mins." - "Pressure cook mutton by adding 3glass water and stop it when water remains one glass." - "Then take mutton mince and make kababs by adding salt,red chilly,coriander powder n chat masala.keep it aside." - "Take a pan add,2 tbsp oil add onions n fry it. Then add onions and fry it until golden brown. Then add curd black pepper and salt snd garlic ginger paste then add chicken to it." - "Cook it until chicken chanes it colour then add mutton pieces to it then add left over mutton stock and two glass water." - "Then add basmati rice to it. Then cook rice in mutton stock and water." - "Then rice is ready to it. Dish out rice and garnish the rice with kababs and eggs and carrots french fries." - "Royal mixed pulao ready to eat." categories: - Recipe tags: - royal - mixed - pulao katakunci: royal mixed pulao nutrition: 191 calories recipecuisine: American preptime: "PT37M" cooktime: "PT36M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, royal mixed pulao. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Royal mixed pulao is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They're nice and they look wonderful. Royal mixed pulao is something that I have loved my whole life. This video shows how to prepare a one pot pulao in a rice cooker. This is a typical south style pulao.the addition of coconut, coriander and mint gives its. Mixed Vegetable Pulao is a spiced rice dish with the nutritional value of the various vegetables that have been used. The Mixed Vegetable Pulao Recipe is a simple and quick to cook dish for the busy weeknights. To get started with this particular recipe, we have to prepare a few ingredients. You can have royal mixed pulao using 13 ingredients and 8 steps. Here is how you can achieve that. ##### The ingredients needed to make Royal mixed pulao: 1. Prepare 250 g chicken 1. Take 250 g mutton 1. Make ready 250 g mutton mince for kababs 1. Take 1/2 litre Curd 1. Prepare 2 medium size fried onions 1. Make ready Half kg basmati rice 1. Get 2 Boiled eggs 1. Get Mutton stock 1. Prepare Black pepper 1. Take 1 tsp Garam masala 1. Make ready 2 glass water 1. Make ready 2 tsp Garlic ginger paste 1. Make ready 2 tsp Black pepper Royal Rajasthani Gatta Pulao is made on festive occasions when plain steamed rice is not suitable. The Kashmiri Pulao is a unique dish, with a richness that reflects the spirit of the beautiful valley. The Kashmiri Pulao is worth including in a party or festival menu. Mint pulao is a flavourful, perfect for lunch box or in you plate. ##### Steps to make Royal mixed pulao: 1. Soak basmati rice for 20mins. 1. Pressure cook mutton by adding 3glass water and stop it when water remains one glass. 1. Then take mutton mince and make kababs by adding salt,red chilly,coriander powder n chat masala.keep it aside. 1. Take a pan add,2 tbsp oil add onions n fry it. Then add onions and fry it until golden brown. Then add curd black pepper and salt snd garlic ginger paste then add chicken to it. 1. Cook it until chicken chanes it colour then add mutton pieces to it then add left over mutton stock and two glass water. 1. Then add basmati rice to it. Then cook rice in mutton stock and water. 1. Then rice is ready to it. Dish out rice and garnish the rice with kababs and eggs and carrots french fries. 1. Royal mixed pulao ready to eat. The Kashmiri Pulao is worth including in a party or festival menu. Mint pulao is a flavourful, perfect for lunch box or in you plate. When you buy a bunch of mint leaves and want to finish it quick, this is the best. When cooked, remove the pulao using a wide ladle onto a serving dish to ensure that the rice and mince are both integrated. Seal the lid of the Instant Pot with the vent in the sealing position. » Like to add a royal touch to your chana dal pulao, sprinkle some toasted cashews on top. So that's going to wrap this up for this special food royal mixed pulao recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!