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date: 2020-10-28T02:56:58.650Z
image: https://img-global.cpcdn.com/recipes/ebf875265bcdb93d/751x532cq70/yakhni-pulao-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/ebf875265bcdb93d/751x532cq70/yakhni-pulao-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/ebf875265bcdb93d/751x532cq70/yakhni-pulao-recipe-main-photo.jpg
author: William Long
ratingvalue: 4.5
reviewcount: 42413
recipeingredient:
- "1/2 kg mutton"
- "3 glass rice soaked"
- "2 chopped onions"
- " Sabat masala"
- "1 tbsp garlic"
- "2 Tsp salt"
- "1 tsp Red chilli powder"
- "2 Green chillies chopped"
- "1/2 tsp turmeric powder"
- "1 tsp coriander powder"
- "5 glass Yakhni water"
recipeinstructions:
- "Add oil in a pan and fry the onions till they get brown."
- "Boil the mutton along with galric cloves and 1 Tsp salt + sabat masala."
- "Separate the yakhni and add boiled mutton in fried onions."
- "Add chopped tomatoes and all the spices (red chilli powder, Salt, coriander powder, turmeric powder and mix well. Add chopped green chillies."
- "Cook for 25-30 minutes. Masala for pulao is ready.Time to add yakhni."
- "Add left over yakhni.yakhni + 2 glass water (total:5).Cook at high flame."
- "When it begins to boil.Add soaked rice in it. Mix carefully. Cook at high flame till water dries.Cover it and let it simmer for 10 minutes"
- "Yakhni mutton pulao is ready. serve in a dish and enjoy."
categories:
- Recipe
tags:
- yakhni
- pulao
katakunci: yakhni pulao
nutrition: 256 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT34M"
recipeyield: "4"
recipecategory: Dinner
---
![Yakhni pulao](https://img-global.cpcdn.com/recipes/ebf875265bcdb93d/751x532cq70/yakhni-pulao-recipe-main-photo.jpg)
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, yakhni pulao. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Best Yakhni Pulao Recipe: Check out the simple and delicious chicken yakhni pulao recipe with step by step process at home using ingredients like basmati rice,chicken,garlic paste,curd,tomato. Yakhni Pulao is a juicy, salty, rice and meat dish. It is cooked in usual days too however a plate serving Yakhni Pulao in Eid occasions delight the heart like nothing else. Yakhni Pulao recipe by Shireen Anwar.
Yakhni pulao is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Yakhni pulao is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have yakhni pulao using 11 ingredients and 8 steps. Here is how you can achieve it.
##### The ingredients needed to make Yakhni pulao:
1. Get 1/2 kg mutton
1. Make ready 3 glass rice (soaked)
1. Make ready 2 chopped onions
1. Prepare Sabat masala
1. Get 1 tbsp garlic
1. Take 2 Tsp salt
1. Get 1 tsp Red chilli powder
1. Make ready 2 Green chillies (chopped)
1. Get 1/2 tsp turmeric powder
1. Take 1 tsp coriander powder
1. Make ready 5 glass Yakhni + water
Yakhni Pulao is a relatively quick dish and boasts vibrant flavors and textures. Here comes the story of traditional recipes twisted with purity of the ingredients! Pakistani restaurant in Multan. + Yakhni Pulao Recipe: Our easy-to-follow mutton yakhni pulao recipe shows you how to make this famously delicate and flavoursome rice and meat dish at home with minimum fuss and muss. A flavourful chicken pulao which is packed with aroma and is so delicious with some raita and salna..yakhni pulao recipe. it includes recipes like, chana pulav, rajma pulao, capsicum pulao, kashmiri pulav, coriander pulao, mint rice, vegetable pulao and tawa pulao recipe. in addition do visit my other.
##### Instructions to make Yakhni pulao:
1. Add oil in a pan and fry the onions till they get brown.
1. Boil the mutton along with galric cloves and 1 Tsp salt + sabat masala.
1. Separate the yakhni and add boiled mutton in fried onions.
1. Add chopped tomatoes and all the spices (red chilli powder, Salt, coriander powder, turmeric powder and mix well. Add chopped green chillies.
1. Cook for 25-30 minutes. Masala for pulao is ready.Time to add yakhni.
1. Add left over yakhni.yakhni + 2 glass water (total:5).Cook at high flame.
1. When it begins to boil.Add soaked rice in it. Mix carefully. Cook at high flame till water dries.Cover it and let it simmer for 10 minutes
1. Yakhni mutton pulao is ready. serve in a dish and enjoy.
Pakistani restaurant in Multan. + Yakhni Pulao Recipe: Our easy-to-follow mutton yakhni pulao recipe shows you how to make this famously delicate and flavoursome rice and meat dish at home with minimum fuss and muss. A flavourful chicken pulao which is packed with aroma and is so delicious with some raita and salna..yakhni pulao recipe. it includes recipes like, chana pulav, rajma pulao, capsicum pulao, kashmiri pulav, coriander pulao, mint rice, vegetable pulao and tawa pulao recipe. in addition do visit my other. Vegetable yakhni pulao Recipe with step by step photos. Yakhni pulao is amongst the top ten rice dishes of mine, obviously the first being a Hyderabadi veg Biryani and the Veg pulao recipe. Beef Yakhni Pulao recipe is a special Pakistani rice pilaf that is made with beef, stock, and rice with garam masala.
So that's going to wrap this up with this exceptional food yakhni pulao recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!