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date: 2020-08-31T20:38:24.761Z
image: https://img-global.cpcdn.com/recipes/6ff5ff2f1d9054d5/751x532cq70/carrot-milk-pudding-carrot-halwa-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6ff5ff2f1d9054d5/751x532cq70/carrot-milk-pudding-carrot-halwa-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6ff5ff2f1d9054d5/751x532cq70/carrot-milk-pudding-carrot-halwa-recipe-main-photo.jpg
author: Francis Lloyd
ratingvalue: 4.5
reviewcount: 2598
recipeingredient:
- "2 kg grated carrots"
- "1.5 litres full fat milk"
- "200 grams fresh khoya"
- "250 grams sugar"
- "1/2 cup chopped cashews almonds and pistachios"
- "1 tsp cardamom powder"
- "2 tbsp clarified butter"
recipeinstructions:
- "Take a pressure cooker add ghee, heat it. Add grated carrots and roast for 5-7 mins, keep stirring well. Add milk at room temperature and mix and cover the lid. Pressure cook for one whistle."
- "Open the lid, carrots are cooked now simmer for 30-40 mins till all the milk gets thickens and gets the pudding-like texture. At this point add khoya and cardamoms powder and give it nice mix so that khoya can get evenly mixed."
- "Now add sugar and mix until sugar gets dissolved completely, simmer and evaporate the excess water and get a thick consistency. Garnish with chopped dry fruits of your choice. Serve hot or chilled as per your choice."
categories:
- Recipe
tags:
- carrot
- milk
- pudding
katakunci: carrot milk pudding
nutrition: 253 calories
recipecuisine: American
preptime: "PT26M"
cooktime: "PT33M"
recipeyield: "2"
recipecategory: Lunch
---
![Carrot milk Pudding (carrot halwa)](https://img-global.cpcdn.com/recipes/6ff5ff2f1d9054d5/751x532cq70/carrot-milk-pudding-carrot-halwa-recipe-main-photo.jpg)
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, carrot milk pudding (carrot halwa). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Carrot milk Pudding (carrot halwa) is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. Carrot milk Pudding (carrot halwa) is something that I have loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have carrot milk pudding (carrot halwa) using 7 ingredients and 3 steps. Here is how you cook that.
##### The ingredients needed to make Carrot milk Pudding (carrot halwa):
1. Get 2 kg grated carrots
1. Make ready 1.5 litres full fat milk
1. Get 200 grams fresh khoya
1. Make ready 250 grams sugar
1. Get 1/2 cup chopped cashews, almonds and pistachios
1. Take 1 tsp cardamom powder
1. Take 2 tbsp clarified butter
##### Steps to make Carrot milk Pudding (carrot halwa):
1. Take a pressure cooker add ghee, heat it. Add grated carrots and roast for 5-7 mins, keep stirring well. Add milk at room temperature and mix and cover the lid. Pressure cook for one whistle.
1. Open the lid, carrots are cooked now simmer for 30-40 mins till all the milk gets thickens and gets the pudding-like texture. At this point add khoya and cardamoms powder and give it nice mix so that khoya can get evenly mixed.
1. Now add sugar and mix until sugar gets dissolved completely, simmer and evaporate the excess water and get a thick consistency. Garnish with chopped dry fruits of your choice. Serve hot or chilled as per your choice.
So that is going to wrap this up for this exceptional food carrot milk pudding (carrot halwa) recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!