Recipe of Award-winning Hara masala pulao

Hara masala pulao.

You can cook Hara masala pulao using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Hara masala pulao

1. It's 1 kg of rice.
2. Prepare 1 kg of mutton (boil).
3. Prepare of dhania 1 gaddi.
4. You need of podina 1 gaddi.
5. Prepare 15 of hari mirch.
6. It's 1/2 CUP of DAHI.
7. It's 1 tbsp of zeera.
8. Prepare 3 tbsp of pualo masala.
9. Prepare of piyaz 2 large size.
10. You need 1 tbsp of lehsan adrak paste.
11. You need of namak too taste.
12. You need 1/2 cup of ghee.

Hara masala pulao step by step

1. Aik pateeli mein piyaz light brown karein aur nikal lein..
2. Usi ghee mein zeera boil gosht daal kar colour change honey tak bhoon lein sth he adrak lehsan ka paste bhi add karein..
3. Hara dhania mirchen, podina in 3no ko grind karein aur dahi mein add karein..
4. Dahi ka paste gosht mein daalen sth he pulao masala bhi add karein aur achi tarah bhoon lein..
5. Soak kiye howe chawal add karein aur hasb e zaroort pani daal kar namak taste karein agr kam ho to add karein..
6. Dm lagatey time fry ki hoi piyaz dhania, podina sey chirrak dein aur dam de dein..
7. Hara masala pulao ready hai. (ye pulao mainey yakhni ke baghair bnaya hai).