date: 2020-11-16T13:54:53.239Z image: https://img-global.cpcdn.com/recipes/5169183914983424/751x532cq70/tls-traditional-corned-beef-and-cabbage-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5169183914983424/751x532cq70/tls-traditional-corned-beef-and-cabbage-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5169183914983424/751x532cq70/tls-traditional-corned-beef-and-cabbage-recipe-main-photo.jpg author: Travis Fleming ratingvalue: 4.1 reviewcount: 15169 recipeingredient: - "1 head cabbage" - "3 lb peeled and cubed potatoes" - "1 bunch cleaned and chunked carrots" - "2 can canned corned beef or if you prefer brisket use that instead" - "6 beef bullion cubes" - "1 tsp sea salt" - "1 tsp ground black pepper" - "1/2 cup unsalted butter" - "1 water" recipeinstructions: - "Cut cabbage in half and remove the stem and place in big pot. Fill pot with water to 3/4 full. Add salt, pepper, butter and beef bullion cubes. Let cook on med heat for half hour." - "Add potatoes and carrots at this point and continue to cook on simmer for about another 2 hours or until vegetables are tender." - "Slice your canned corned beef and lay on top of the cabbage in pan about ten min before serving. You don't want to over cook the canned beef or it turns to mush. If using brisket prepare it before hand and cut and lay already cooked slices on top." - "Enjoy :)" categories: - Recipe tags: - tls - traditional - corned katakunci: tls traditional corned nutrition: 251 calories recipecuisine: American preptime: "PT10M" cooktime: "PT49M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, tl's traditional corned beef and cabbage. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious. TL's Traditional Corned Beef and Cabbage is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look wonderful. TL's Traditional Corned Beef and Cabbage is something that I've loved my whole life. To begin with this recipe, we have to first prepare a few components. You can cook tl's traditional corned beef and cabbage using 9 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make TL's Traditional Corned Beef and Cabbage: 1. Make ready 1 head cabbage 1. Prepare 3 lb peeled and cubed potatoes 1. Prepare 1 bunch cleaned and chunked carrots 1. Get 2 can canned corned beef or if you prefer brisket use that instead 1. Take 6 beef bullion cubes 1. Make ready 1 tsp sea salt 1. Get 1 tsp ground black pepper 1. Get 1/2 cup unsalted butter 1. Prepare 1 water ##### Steps to make TL's Traditional Corned Beef and Cabbage: 1. Cut cabbage in half and remove the stem and place in big pot. Fill pot with water to 3/4 full. Add salt, pepper, butter and beef bullion cubes. Let cook on med heat for half hour. 1. Add potatoes and carrots at this point and continue to cook on simmer for about another 2 hours or until vegetables are tender. 1. Slice your canned corned beef and lay on top of the cabbage in pan about ten min before serving. You don't want to over cook the canned beef or it turns to mush. If using brisket prepare it before hand and cut and lay already cooked slices on top. 1. Enjoy :) So that is going to wrap it up with this exceptional food tl's traditional corned beef and cabbage recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!