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date: 2020-09-07T14:39:53.217Z
image: https://img-global.cpcdn.com/recipes/3ffb35ce4eeff6a0/751x532cq70/aloo-chop-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/3ffb35ce4eeff6a0/751x532cq70/aloo-chop-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/3ffb35ce4eeff6a0/751x532cq70/aloo-chop-recipe-main-photo.jpg
author: Lida Dixon
ratingvalue: 4.5
reviewcount: 24811
recipeingredient:
- "300 GM Boiled potatoes"
- "1/2 cup Chicpea flour"
- "2 tsp Peanuts"
- "1 tbsp Green coriander chopped"
- "1/2 inch Ginger"
- "1-2 Green chill"
- "1 tsp Garam masala"
- "1/2 tsp Carom seeds"
- "1 tsp Cumin seeds"
- "1 tsp Red chilli powder"
- "1 tsp Turmeric powder"
- "1 tsp Salt"
- "1 tsp Coriander powder"
- "1/2 tsp Baking soda"
- " Oil for frying"
recipeinstructions:
- "Take chickpea flour in a mixing bowl add water in small portion and whisk until lumps dissolve add more water and prepare thin batter"
- "Add salt red chill carom seeds baking soda mix all ingredients well batter is ready keep it aside"
- "For stuffing take potatoes peel and mash them heat a pan once hot add cumin seeds reduce flume add finely chopped green chillies ginger turmeric powder coriander powder roast the spices add the mashed potatoes add red chilli powder garam masala salt mix all ingredients and roast potatoes for 2-3minuter"
- "For chop lift some mix and make it round then press and flatten it shape all like wise whisk the batter for a while dip the in batter and put to fly on high flame and golden brown"
- "Thank you"
categories:
- Recipe
tags:
- aloo
- chop
katakunci: aloo chop
nutrition: 236 calories
recipecuisine: American
preptime: "PT25M"
cooktime: "PT40M"
recipeyield: "1"
recipecategory: Dinner
---
![Aloo chop](https://img-global.cpcdn.com/recipes/3ffb35ce4eeff6a0/751x532cq70/aloo-chop-recipe-main-photo.jpg)
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, aloo chop. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Aloo chop is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Aloo chop is something which I have loved my entire life.
Aloo Chop is the famous snack recipe of Kolkata. It is a Bengali cuisine made by spicy potato mixture. This recipe is perfect with a cup of tea in rainy. Aloo chop recipe with step by step pics.
To begin with this particular recipe, we must first prepare a few components. You can cook aloo chop using 15 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Aloo chop:
1. Make ready 300 GM Boiled potatoes
1. Make ready 1/2 cup Chicpea flour
1. Get 2 tsp Peanuts
1. Prepare 1 tbsp Green coriander chopped
1. Prepare 1/2 inch Ginger
1. Prepare 1-2 Green chill
1. Prepare 1 tsp Garam masala
1. Make ready 1/2 tsp Carom seeds
1. Take 1 tsp Cumin seeds
1. Make ready 1 tsp Red chilli powder
1. Take 1 tsp Turmeric powder
1. Get 1 tsp Salt
1. Take 1 tsp Coriander powder
1. Prepare 1/2 tsp Baking soda
1. Prepare Oil for frying
Though, the name sounds completely vegetarian, however this traditional dish is a non-vegetarian recipe and is a treat. Potato Chop Aloo Tikki Recipe by Kitchen With Amna. Homemade Aloo Chop recipe for you. Adrak lehsan paste (Ginger garlic paste) ½ tsp.
##### Steps to make Aloo chop:
1. Take chickpea flour in a mixing bowl add water in small portion and whisk until lumps dissolve add more water and prepare thin batter
1. Add salt red chill carom seeds baking soda mix all ingredients well batter is ready keep it aside
1. For stuffing take potatoes peel and mash them heat a pan once hot add cumin seeds reduce flume add finely chopped green chillies ginger turmeric powder coriander powder roast the spices add the mashed potatoes add red chilli powder garam masala salt mix all ingredients and roast potatoes for 2-3minuter
1. For chop lift some mix and make it round then press and flatten it shape all like wise whisk the batter for a while dip the in batter and put to fly on high flame and golden brown
1. Thank you
Homemade Aloo Chop recipe for you. Adrak lehsan paste (Ginger garlic paste) ½ tsp. Stir in the chopped coriander and leave to cool. Dip the 'chops' lightly in flour and shallow fry a few at a time in hot oil, until crisp and golden, turning carefully. Alu chop,Potato Chop,Bengali Aloo Chop,Batata Vada,Bengali Aloo Chop Recipe,Potato Alu chop is also called as aloo bonda.
So that's going to wrap it up for this special food aloo chop recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!