date: 2020-12-05T06:20:19.323Z image: https://img-global.cpcdn.com/recipes/823443d91d163be3/751x532cq70/flatbread-homemade-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/823443d91d163be3/751x532cq70/flatbread-homemade-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/823443d91d163be3/751x532cq70/flatbread-homemade-recipe-main-photo.jpg author: Mason Ford ratingvalue: 4.2 reviewcount: 33831 recipeingredient: - "250 gr all purpose flour" - "1 tea spoon salt" - "1 spoon olive oil" - "as needed Water" - " Grated cheese quick melt cheddar" - " Corned beef as preferred" recipeinstructions: - "Mix flour, olive oil, salt together. Add some water slowly while kneaded the mix together until perfectly mixed." - "Cover the dough for 10 mins with clean cloth to let it rest. Meanwhile, grated the cheese for the filling and put aside." - "After that, divide the dough into small balls by using a spoon. Take one ball and spread it enough to put the grated cheese inside. Rounded them again and put aside." - "When ready to cook, flatten the dough with the cheese inside and smeared some olive oil on it so it won’t be sticky to the hand." - "Heat up your pan on stove with a pinch of olive oil to cook the dough. If you prefer margarine, you can also use a margarine. Put the flattened dough inside and cook with small fire on both side for approx. 2-3 minutes each. Or until you see the dough becomes slight transparent in color and no longer whitish." - "Serve it while hot." - "If you prefer to bake it in the oven, you can put the dough on a aluminum foil with some olive oil rubbed on both side. Set the oven up to 250•Celsius and let it heat up for about 3-5 minutes before putting the dough in. My oven will cook for about 5 minutes for each side. Remember to check that both side are properly baked." categories: - Recipe tags: - flatbread - homemade katakunci: flatbread homemade nutrition: 108 calories recipecuisine: American preptime: "PT20M" cooktime: "PT51M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, flatbread homemade. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious. Flatbread Homemade is one of the most popular of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Flatbread Homemade is something that I have loved my whole life. To get started with this particular recipe, we must prepare a few components. You can have flatbread homemade using 6 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Flatbread Homemade: 1. Prepare 250 gr all purpose flour 1. Get 1 tea spoon salt 1. Take 1 spoon olive oil 1. Make ready as needed Water 1. Take Grated cheese (quick melt cheddar) 1. Get Corned beef as preferred ##### Instructions to make Flatbread Homemade: 1. Mix flour, olive oil, salt together. Add some water slowly while kneaded the mix together until perfectly mixed. 1. Cover the dough for 10 mins with clean cloth to let it rest. Meanwhile, grated the cheese for the filling and put aside. 1. After that, divide the dough into small balls by using a spoon. Take one ball and spread it enough to put the grated cheese inside. Rounded them again and put aside. 1. When ready to cook, flatten the dough with the cheese inside and smeared some olive oil on it so it won’t be sticky to the hand. 1. Heat up your pan on stove with a pinch of olive oil to cook the dough. If you prefer margarine, you can also use a margarine. Put the flattened dough inside and cook with small fire on both side for approx. 2-3 minutes each. Or until you see the dough becomes slight transparent in color and no longer whitish. 1. Serve it while hot. 1. If you prefer to bake it in the oven, you can put the dough on a aluminum foil with some olive oil rubbed on both side. Set the oven up to 250•Celsius and let it heat up for about 3-5 minutes before putting the dough in. My oven will cook for about 5 minutes for each side. Remember to check that both side are properly baked. So that is going to wrap this up with this exceptional food flatbread homemade recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!