Simple Way to Prepare Speedy Brad's Sriracha orange chicken

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date: 2020-09-22T16:07:07.101Z image: https://img-global.cpcdn.com/recipes/3713a3293ce28c35/751x532cq70/brads-sriracha-orange-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/3713a3293ce28c35/751x532cq70/brads-sriracha-orange-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/3713a3293ce28c35/751x532cq70/brads-sriracha-orange-chicken-recipe-main-photo.jpg author: Gene Maxwell ratingvalue: 5 reviewcount: 19407 recipeingredient: - "3 lbs chicken breast tenders or boneless thighs" - " Himalayan pink salt white pepper and dry mustard" - " for the sauce" - "4 cups orange juice" - " juice of 1 lime" - "1/2 tsp cinnamon" - "1/2 tsp chili powder" - "1 tsp garlic powder" - "1 1/2 tsp ground ginger" - "1/3 cup brown sugar" - "to taste white sugar" - "1/2 cup corn starch" - "4 cups prepared white rice" - " Sriracha sauce for topping" recipeinstructions: - "Cut chicken into bite sized pieces" - "Add to a large frying pan with 1 tbs chile infused olive oil. Sprinkle liberally with pink salt, white pepper, and mustard. Fry until done." - "Meanwhile in a LG sauce pot, add juices, seasonings, and brown sugar. Mix well. As it starts to heat, taste and add white sugar to your liking. Some like it sweet some like it a little tart. Stir often" - "When juice starts to boil, mix corn starch with 1/4 c cold water. Slowly add mixture to juice while stirring constantly. Stop when sauce is thick." - "If more time is needed to finish rice or another dish, add chicken to a casserole. Pour sauce over and mix. Put in oven at 170. This will hold until the rest of dinner is done." - "Plate rice. Serve chicken over top. Top with desired amount of Sriracha sauce. Enjoy." categories: - Recipe tags: - brads - sriracha - orange katakunci: brads sriracha orange nutrition: 279 calories recipecuisine: American preptime: "PT25M" cooktime: "PT35M" recipeyield: "3" recipecategory: Dessert --- ![Brad's Sriracha orange chicken](https://img-global.cpcdn.com/recipes/3713a3293ce28c35/751x532cq70/brads-sriracha-orange-chicken-recipe-main-photo.jpg) Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, brad's sriracha orange chicken. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious. Brad's Sriracha orange chicken is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Brad's Sriracha orange chicken is something that I have loved my entire life. They are nice and they look fantastic. To begin with this particular recipe, we have to prepare a few components. You can have brad's sriracha orange chicken using 14 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Brad's Sriracha orange chicken: 1. Prepare 3 lbs chicken breast tenders, or boneless thighs 1. Take Himalayan pink salt, white pepper, and dry mustard 1. Make ready for the sauce 1. Prepare 4 cups orange juice 1. Get juice of 1 lime 1. Prepare 1/2 tsp cinnamon 1. Prepare 1/2 tsp chili powder 1. Get 1 tsp garlic powder 1. Make ready 1 1/2 tsp ground ginger 1. Get 1/3 cup brown sugar 1. Make ready to taste white sugar 1. Prepare 1/2 cup corn starch 1. Make ready 4 cups prepared white rice 1. Prepare Sriracha sauce for topping ##### Instructions to make Brad's Sriracha orange chicken: 1. Cut chicken into bite sized pieces 1. Add to a large frying pan with 1 tbs chile infused olive oil. Sprinkle liberally with pink salt, white pepper, and mustard. Fry until done. 1. Meanwhile in a LG sauce pot, add juices, seasonings, and brown sugar. Mix well. As it starts to heat, taste and add white sugar to your liking. Some like it sweet some like it a little tart. Stir often 1. When juice starts to boil, mix corn starch with 1/4 c cold water. Slowly add mixture to juice while stirring constantly. Stop when sauce is thick. 1. If more time is needed to finish rice or another dish, add chicken to a casserole. Pour sauce over and mix. Put in oven at 170. This will hold until the rest of dinner is done. 1. Plate rice. Serve chicken over top. Top with desired amount of Sriracha sauce. Enjoy. So that's going to wrap this up with this special food brad's sriracha orange chicken recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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