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date: 2020-11-01T14:48:29.899Z
image: https://img-global.cpcdn.com/recipes/e7f4d4a19c9e49b8/751x532cq70/easy-iced-madeira-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/e7f4d4a19c9e49b8/751x532cq70/easy-iced-madeira-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/e7f4d4a19c9e49b8/751x532cq70/easy-iced-madeira-cake-recipe-main-photo.jpg
author: Willie Fletcher
ratingvalue: 5
reviewcount: 17685
recipeingredient:
- "175 g selfraising flour"
- "150 g granulated sugar"
- "150 g butter or margarine"
- "1 tsp vanilla extract"
- "3 medium eggs"
- "1 tsp milk or milk alternative"
- "Pinch salt"
- "100 g icing sugar"
- "1 tbsp water"
recipeinstructions:
- "Preheat oven to 160C."
- "Beat sugar and softened butter until light and fluffy. Add vanilla extract and mix in."
- "Add eggs and beat in. Sift in flour and salt. Fold in until combined. Add milk to lighten mixture to a dropping consistency."
- "Line a loaf tin and pour in mixture. Pop in the oven for 40-45 minutes or until golden and cracked on top."
- "Cool on a wire rack. Mix together icing sugar and water to create a thick icing. Pour over. Decorate if required. Enjoy."
categories:
- Recipe
tags:
- easy
- iced
- madeira
katakunci: easy iced madeira
nutrition: 120 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT49M"
recipeyield: "1"
recipecategory: Lunch
---
![Easy iced Madeira cake](https://img-global.cpcdn.com/recipes/e7f4d4a19c9e49b8/751x532cq70/easy-iced-madeira-cake-recipe-main-photo.jpg)
Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, easy iced madeira cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy iced Madeira cake is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. Easy iced Madeira cake is something which I've loved my whole life. They're fine and they look fantastic.
This classic English Madeira Cake is the easiest dessert you will ever make. Lightly flavoured with lemon and topped with candied lemon slices. According to Mary Berry, a Madeira Cake is a close textured plain cake that is signified by a dome and a crack on the top. A Madeira cake is the sort of plain cake that looks like it might be dull and dry, but instead turns out to be exceptionally moreish.
To begin with this recipe, we must prepare a few components. You can have easy iced madeira cake using 9 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Easy iced Madeira cake:
1. Get 175 g self-raising flour
1. Get 150 g granulated sugar
1. Make ready 150 g butter or margarine
1. Take 1 tsp vanilla extract
1. Make ready 3 medium eggs
1. Get 1 tsp milk or milk alternative
1. Prepare Pinch salt
1. Prepare 100 g icing sugar
1. Get 1 tbsp water
A classic birthday cake will have a few elements to it. A soft vanilla sponge, tart seedless raspberry jam, smooth vanilla buttercream and a layer of sugarpaste (ready to roll icing). Madeira cake is usually flavoured with lemon zest and topped with candied peel and has a firm yet light texture. This is a rich sponge cake that, contrary to its name, does not include Madeira, nor did it originate from the Madeira Islands.
##### Steps to make Easy iced Madeira cake:
1. Preheat oven to 160C.
1. Beat sugar and softened butter until light and fluffy. Add vanilla extract and mix in.
1. Add eggs and beat in. Sift in flour and salt. Fold in until combined. Add milk to lighten mixture to a dropping consistency.
1. Line a loaf tin and pour in mixture. Pop in the oven for 40-45 minutes or until golden and cracked on top.
1. Cool on a wire rack. Mix together icing sugar and water to create a thick icing. Pour over. Decorate if required. Enjoy.
Madeira cake is usually flavoured with lemon zest and topped with candied peel and has a firm yet light texture. This is a rich sponge cake that, contrary to its name, does not include Madeira, nor did it originate from the Madeira Islands. Historically, it was a popular cake to serve alongside glasses of. Madeira Cake recipe, easy, basic, buttery-ish, and great for cake decorating with fondant or sugarpaste because of its sturdy nature. One of my favourite plain cakes.
So that's going to wrap this up with this exceptional food easy iced madeira cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!