date: 2020-12-28T20:58:56.797Z image: https://img-global.cpcdn.com/recipes/2a0e4b44879061d7/751x532cq70/fresh-titus-fish-stew-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2a0e4b44879061d7/751x532cq70/fresh-titus-fish-stew-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2a0e4b44879061d7/751x532cq70/fresh-titus-fish-stew-recipe-main-photo.jpg author: Eric Boyd ratingvalue: 4.6 reviewcount: 17182 recipeingredient: - "10 tomatoes" - "15 fresh pepper" - " Onions" - "Tin tomatoes" - "1 big fresh" - " Curry" - " fish" - " Thyme" - " Salt" - " Chicken seasoning" - " Oil" recipeinstructions: - "Cut the fish and remove the intestines and wash well" - "Grind the tomatoes, pepper and onions and boil it" - "Then put a pot on the heat and add the groundnut oil and pour the boiled tomatoes" - "Then fry it small and add the seasoning, salt, thyme, curry and then add the fish" - "And cover it to cook until the fish is done" categories: - Recipe tags: - fresh - titus - fish katakunci: fresh titus fish nutrition: 107 calories recipecuisine: American preptime: "PT30M" cooktime: "PT44M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, fresh titus fish stew. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious. Fresh titus fish stew is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Fresh titus fish stew is something that I have loved my whole life. Fresh Titus fish cooked in freshly ground blend of peppers, vegetables oil, diced onions, crushed stock cubes and thyme. Served with rice, beans or plantain. Tomato Stew is fresh puree tomato and the tinned tomato paste that has been boiled and fried in vegetable oil to remove all traces of water and the sour Mackerel (also known as Titus in Nigeria) is the most popular fish for preparing the Nigerian Fish Stew but feel free to use any fish of your choice. I love this fish stew because, you can prepare it with any type of fresh fish you have, although in Lagos state, most people prefer to cook with the Obokun fish (tilapia) or Catfish, Titus(Mackerel) but any fish will do just fine. To get started with this particular recipe, we have to prepare a few ingredients. You can cook fresh titus fish stew using 11 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Fresh titus fish stew: 1. Make ready 10 tomatoes 1. Make ready 15 fresh pepper 1. Get Onions 1. Take Tin tomatoes 1. Make ready 1 big fresh 1. Get Curry 1. Get fish 1. Take Thyme 1. Prepare Salt 1. Get Chicken seasoning 1. Prepare Oil To gut most fish, insert a sharp knife into the vent and slice all the. Fish Stew - tasty white fish stew oozing with rich tomato sauce and earthy flavors. A light meal that is quick and easy to whip and can be customized It is quick and easy to make and you can even omit the cooking oil altogether. A wide variety of titus You can also choose from canned, frozen, and fresh titus fish. ##### Steps to make Fresh titus fish stew: 1. Cut the fish and remove the intestines and wash well 1. Grind the tomatoes, pepper and onions and boil it 1. Then put a pot on the heat and add the groundnut oil and pour the boiled tomatoes 1. Then fry it small and add the seasoning, salt, thyme, curry and then add the fish 1. And cover it to cook until the fish is done A light meal that is quick and easy to whip and can be customized It is quick and easy to make and you can even omit the cooking oil altogether. A wide variety of titus You can also choose from canned, frozen, and fresh titus fish. If available fresh mussels added in the final simmering not only complete this stew; but really enhances its presentation and interactive eating and conversation. Black sea bass, cooking wine, daepa, doenjang, edible chrysanthemum, fish sauce, garlic, gochujang, green chili pepper, green onion, ground black pepper, hot pepper flakes, hot pepper paste, korean radish, large green onion, mirim, red chili pepper, soy sauce, soybean paste, water. The fresh ginger won't knock you over the head with its intensity in this stew. So that is going to wrap it up for this special food fresh titus fish stew recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!