date: 2020-09-10T09:14:21.474Z image: https://img-global.cpcdn.com/recipes/6625428352008192/751x532cq70/crockpot-lupulu-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6625428352008192/751x532cq70/crockpot-lupulu-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6625428352008192/751x532cq70/crockpot-lupulu-recipe-main-photo.jpg author: Glen Foster ratingvalue: 5 reviewcount: 42672 recipeingredient: - "20 taro leaves and stems spinach or other collard would probably also work" - "2 can corned beef" - "1 1/2 onion chopped" - "2 can coconut milk" recipeinstructions: - "" - "Separate the taro leaves from their stems. Clean the stems and break into 1-2 inch pieces." - "Layer the bottom of the cockpit with one-third of the leaves." - "Spread half a can of corned beef, followed by half of the onions and taro leaf stems." - "Spread another half can of corned beef then cover with a can of coconut milk." - "Use another third of the leaves to begin another layer of corned beef, onions and stems, corned beef, and coconut milk." - "Use remaining taro leaves to cover and seal the ingredients" - "Cook in crock pot on low for 9 hours (could probably go for as short as 6 hours- I like to run mine long)" - "Serve over rice." categories: - Recipe tags: - crockpot - lupulu katakunci: crockpot lupulu nutrition: 264 calories recipecuisine: American preptime: "PT18M" cooktime: "PT39M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, crockpot lupulu. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious. Crockpot Lupulu is one of the most popular of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. Crockpot Lupulu is something which I've loved my whole life. They're fine and they look wonderful. To begin with this particular recipe, we have to first prepare a few ingredients. You can have crockpot lupulu using 4 ingredients and 9 steps. Here is how you can achieve it. ##### The ingredients needed to make Crockpot Lupulu: 1. Prepare 20 taro leaves and stems (spinach or other collard would probably also work) 1. Make ready 2 can corned beef 1. Prepare 1 1/2 onion, chopped 1. Prepare 2 can coconut milk ##### Instructions to make Crockpot Lupulu: 1. 1. Separate the taro leaves from their stems. Clean the stems and break into 1-2 inch pieces. 1. Layer the bottom of the cockpit with one-third of the leaves. 1. Spread half a can of corned beef, followed by half of the onions and taro leaf stems. 1. Spread another half can of corned beef then cover with a can of coconut milk. 1. Use another third of the leaves to begin another layer of corned beef, onions and stems, corned beef, and coconut milk. 1. Use remaining taro leaves to cover and seal the ingredients 1. Cook in crock pot on low for 9 hours (could probably go for as short as 6 hours- I like to run mine long) 1. Serve over rice. So that is going to wrap it up with this special food crockpot lupulu recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!