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date: 2020-11-12T03:59:09.587Z
image: https://img-global.cpcdn.com/recipes/6637035737579520/751x532cq70/bitterballen-dutch-snack-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6637035737579520/751x532cq70/bitterballen-dutch-snack-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6637035737579520/751x532cq70/bitterballen-dutch-snack-recipe-main-photo.jpg
author: Lawrence Poole
ratingvalue: 4.5
reviewcount: 32667
recipeingredient:
- " Base ingredients"
- "10 slice White bread"
- "250 ml Plain milk"
- "2 tbsp Margarine"
- "200 grams Corned beef"
- "1 Onion diced"
- "3 clove Garlic crushed and diced"
- "1 pinch of Salt and Pepper"
- " Skin part"
- "5 slice Bread"
- "1 Egg"
recipeinstructions:
- "In a bowl, mix 10 slices of bread, plain milk, a pinch of salt and pepper until it looks like dough."
- "Melt margarine in a pan with small heat, add diced garlic and onion, add corned beef, and then mix well with the bread dough, let it cool."
- "Shape into small ball or however you wanted it."
- "For the skin, toast bread until it gets really brown and hard, let it cool and beat it and you'll get your own breadcrumbs."
- "You can just use the white eggs, but i use the yellow as well. Mix it and roll the ballsi in itcoat and then coat it with breadcrumbs."
- "Fried the balls in medium heat."
categories:
- Recipe
tags:
- bitterballen
-
- dutch
katakunci: bitterballen dutch
nutrition: 274 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT50M"
recipeyield: "2"
recipecategory: Lunch
---
![Bitterballen - Dutch snack](https://img-global.cpcdn.com/recipes/6637035737579520/751x532cq70/bitterballen-dutch-snack-recipe-main-photo.jpg)
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, bitterballen - dutch snack. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Bitterballen - Dutch snack is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are nice and they look wonderful. Bitterballen - Dutch snack is something which I've loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have bitterballen - dutch snack using 11 ingredients and 6 steps. Here is how you cook that.
##### The ingredients needed to make Bitterballen - Dutch snack:
1. Prepare Base ingredients
1. Make ready 10 slice White bread
1. Take 250 ml Plain milk
1. Get 2 tbsp Margarine
1. Prepare 200 grams Corned beef
1. Take 1 Onion - diced
1. Make ready 3 clove Garlic - crushed and diced
1. Prepare 1 pinch of Salt and Pepper
1. Make ready Skin part
1. Take 5 slice Bread
1. Make ready 1 Egg
##### Instructions to make Bitterballen - Dutch snack:
1. In a bowl, mix 10 slices of bread, plain milk, a pinch of salt and pepper until it looks like dough.
1. Melt margarine in a pan with small heat, add diced garlic and onion, add corned beef, and then mix well with the bread dough, let it cool.
1. Shape into small ball or however you wanted it.
1. For the skin, toast bread until it gets really brown and hard, let it cool and beat it and you'll get your own breadcrumbs.
1. You can just use the white eggs, but i use the yellow as well. Mix it and roll the ballsi in itcoat and then coat it with breadcrumbs.
1. Fried the balls in medium heat.
So that's going to wrap this up for this exceptional food bitterballen - dutch snack recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!