date: 2020-10-03T05:13:31.223Z image: https://img-global.cpcdn.com/recipes/4740f362973ae6f8/751x532cq70/sauteed-sliced-sausages-with-anchovies-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4740f362973ae6f8/751x532cq70/sauteed-sliced-sausages-with-anchovies-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4740f362973ae6f8/751x532cq70/sauteed-sliced-sausages-with-anchovies-recipe-main-photo.jpg author: Billy Greene ratingvalue: 4.4 reviewcount: 48867 recipeingredient: - " a" - "1 C Dried Anchovies see pic" - " b" - " chicken franks sliced" - "1 Big red chilli sliced" - "1 Big green chilli sliced" - "1 Small size brown onion" - " thinly sliced into rings" - " c" - "1/2 tsp chicken seasoning powder" - "Pinch Ground white pepper" - " Sugar to taste" - " Chili paste or chili powder optional" recipeinstructions: - "A - Heat 1 C of oil in a deep frying pan. Fry anchovies until crispy or until anchovies turn to lightly brown. Remove and drain. Set aside." - "B - Prep B. Slice all ingredients (except brown onion) at a slight angle to make them appear bigger or 'longer'. Slice brown onion into rings." - "Cooking the dish - Heat up 2 - 3 tbsp of oil in a wok or deep frying pan. Add brown onion, sauté quickly for a minute or less. Stir in the rest of sliced ingredients in B. Season with C. Sauté for a minute or two, then turn the heat off. Add fried anchovies. Stir to mix everything. Dish up." - "Note: Can be used in fried rice. Prepare left over rice and a tbsp of finely minced garlic. Heat up enough oil depending on the amount of rice. Sauté garlic until lightly brown. Add rice. Stir fry for few minutes until rice is well mixed and it absorbs the fragrance of the garlic. Season to taste with chicken seasoning powder. Just a little as we have well seasoned sautéed sausages. Add sautéed sausages with anchovies. Stir to mix well. Dish up." categories: - Recipe tags: - sauted - sliced - sausages katakunci: sauted sliced sausages nutrition: 248 calories recipecuisine: American preptime: "PT38M" cooktime: "PT38M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to make a special dish, sautéed sliced sausages with anchovies. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious. Sautéed Sliced Sausages with Anchovies is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Sautéed Sliced Sausages with Anchovies is something that I have loved my whole life. To begin with this recipe, we must prepare a few ingredients. You can cook sautéed sliced sausages with anchovies using 13 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Sautéed Sliced Sausages with Anchovies: 1. Prepare a 1. Make ready 1 C Dried Anchovies (see pic) 1. Make ready b 1. Make ready chicken franks - sliced 1. Get 1 Big red chilli - sliced 1. Get 1 Big green chilli - sliced 1. Take 1 Small size brown onion 1. Prepare thinly sliced into rings 1. Prepare c 1. Prepare 1/2 tsp chicken seasoning powder 1. Get Pinch Ground white pepper 1. Make ready Sugar (to taste) 1. Prepare Chili paste or chili powder (optional) ##### Steps to make Sautéed Sliced Sausages with Anchovies: 1. A - Heat 1 C of oil in a deep frying pan. Fry anchovies until crispy or until anchovies turn to lightly brown. Remove and drain. Set aside. 1. B - Prep B. Slice all ingredients (except brown onion) at a slight angle to make them appear bigger or 'longer'. Slice brown onion into rings. 1. Cooking the dish - Heat up 2 - 3 tbsp of oil in a wok or deep frying pan. Add brown onion, sauté quickly for a minute or less. Stir in the rest of sliced ingredients in B. Season with C. Sauté for a minute or two, then turn the heat off. Add fried anchovies. Stir to mix everything. Dish up. 1. Note: Can be used in fried rice. Prepare left over rice and a tbsp of finely minced garlic. Heat up enough oil depending on the amount of rice. Sauté garlic until lightly brown. Add rice. Stir fry for few minutes until rice is well mixed and it absorbs the fragrance of the garlic. Season to taste with chicken seasoning powder. Just a little as we have well seasoned sautéed sausages. Add sautéed sausages with anchovies. Stir to mix well. Dish up. So that's going to wrap this up with this exceptional food sautéed sliced sausages with anchovies recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!