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date: 2020-11-19T22:41:46.422Z
image: https://img-global.cpcdn.com/recipes/491a98e1a8e73a15/751x532cq70/milk-pudding-mouhalabieh-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/491a98e1a8e73a15/751x532cq70/milk-pudding-mouhalabieh-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/491a98e1a8e73a15/751x532cq70/milk-pudding-mouhalabieh-recipe-main-photo.jpg
author: Alfred Daniels
ratingvalue: 4.8
reviewcount: 26012
recipeingredient:
- "5 cups milk"
- "3 1/2 tablespoons cornstarch dissolved in 1 cup milk"
- "1/2 cup sugar"
- "1 teaspoon vanilla sugar"
- "1 tablespoon rose water"
- "1 tablespoon orange blossom water"
- "1 cup raw ground pistachios"
- " For garnishing"
recipeinstructions:
- "In a non-stick or stainless steel pot, put the milk, the dissolved cornstarch and vanilla sugar together. Place the pot on medium heat and stir until the mixture starts boiling."
- "Reduce the heat, add the sugar and continue stirring for 10 more min."
- "Turn off the heat then add the rose water and orange blossom water."
- "Pour the mouhalabieh in serving bowls. Allow them to cool at room temperature for about 30 min then refrigerate for several hours."
- "Garnish with raw ground pistachios and serve cold."
categories:
- Recipe
tags:
- milk
- pudding
-
katakunci: milk pudding
nutrition: 287 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT54M"
recipeyield: "3"
recipecategory: Dessert
---
![Milk pudding - mouhalabieh](https://img-global.cpcdn.com/recipes/491a98e1a8e73a15/751x532cq70/milk-pudding-mouhalabieh-recipe-main-photo.jpg)
Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to make a special dish, milk pudding - mouhalabieh. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Milk pudding - mouhalabieh is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Milk pudding - mouhalabieh is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook milk pudding - mouhalabieh using 8 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Milk pudding - mouhalabieh:
1. Make ready 5 cups milk
1. Take 3 1/2 tablespoons cornstarch, dissolved in 1 cup milk
1. Make ready 1/2 cup sugar
1. Prepare 1 teaspoon vanilla sugar
1. Make ready 1 tablespoon rose water
1. Prepare 1 tablespoon orange blossom water
1. Make ready 1 cup raw ground pistachios
1. Take For garnishing:
##### Instructions to make Milk pudding - mouhalabieh:
1. In a non-stick or stainless steel pot, put the milk, the dissolved cornstarch and vanilla sugar together. Place the pot on medium heat and stir until the mixture starts boiling.
1. Reduce the heat, add the sugar and continue stirring for 10 more min.
1. Turn off the heat then add the rose water and orange blossom water.
1. Pour the mouhalabieh in serving bowls. Allow them to cool at room temperature for about 30 min then refrigerate for several hours.
1. Garnish with raw ground pistachios and serve cold.
So that's going to wrap this up for this exceptional food milk pudding - mouhalabieh recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!