Steps to Make Speedy Mexican chicken enchiladas

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date: 2020-12-02T06:07:44.872Z image: https://img-global.cpcdn.com/recipes/f9bcdf652ee02b9b/751x532cq70/mexican-chicken-enchiladas-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f9bcdf652ee02b9b/751x532cq70/mexican-chicken-enchiladas-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f9bcdf652ee02b9b/751x532cq70/mexican-chicken-enchiladas-recipe-main-photo.jpg author: Earl Potter ratingvalue: 4.5 reviewcount: 8510 recipeingredient: - " Chopped Chicken breast" - "100 g red kidney beans" - " Chopped tomatoes" - "1 tbs tomato puree" - " Chopped onion" - " Chopped green or coloured pepper" - "2 garlic cloves" - "80 g sour cream" - " Lemon juice" - "1 tbs vinegar" - " Salt and pepper" - "1 teaspoon oregano" - "1 teaspoon paprika" - "1/2 teaspoon chili powder" - "1/2 teaspoon cinnamon" - "1/2 tea spoon Cumin" - "1/2 teaspoon coriander" - " Tortilla wraps" - " Edam cheese" recipeinstructions: - "Marinate chicken with the spices,lemon and vinegar for 15 minutes." - "Fry chicken in a pan with little oil on a high heat untill well-done." - "Keep chicken aside. In the same pan, heat oil on medium heat and add onions,pepper and garlic.stir well then add Chopped tomatoes and the same species added to the chicken." - "Add beans and tomato puree. Stir well then add chicken. Add in sour cream and stir until combined." - "Turn off the heat and leave it in a plate aside to prepare tortilla" - "Add some in tortilla and wrap well." - "Put the wraps in the same pan and add Edam or cheddar slices over. Cover and Put the pan on low heat for 5 minutes untill cheese melts." - "Serve with stated cheddar cheese, guacamole or sour cream and tortilla chips." categories: - Recipe tags: - mexican - chicken - enchiladas katakunci: mexican chicken enchiladas nutrition: 241 calories recipecuisine: American preptime: "PT24M" cooktime: "PT43M" recipeyield: "4" recipecategory: Dessert --- ![Mexican chicken enchiladas](https://img-global.cpcdn.com/recipes/f9bcdf652ee02b9b/751x532cq70/mexican-chicken-enchiladas-recipe-main-photo.jpg) Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mexican chicken enchiladas. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Mexican chicken enchiladas is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Mexican chicken enchiladas is something which I've loved my entire life. To get started with this particular recipe, we have to prepare a few ingredients. You can cook mexican chicken enchiladas using 19 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Mexican chicken enchiladas: 1. Take Chopped Chicken breast 1. Take 100 g red kidney beans 1. Make ready Chopped tomatoes 1. Get 1 tbs tomato puree 1. Take Chopped onion 1. Get Chopped green or coloured pepper 1. Take 2 garlic cloves 1. Prepare 80 g sour cream 1. Make ready Lemon juice 1. Prepare 1 tbs vinegar 1. Prepare Salt and pepper 1. Make ready 1 teaspoon oregano 1. Take 1 teaspoon paprika 1. Take 1/2 teaspoon chili powder 1. Prepare 1/2 teaspoon cinnamon 1. Make ready 1/2 tea spoon Cumin 1. Get 1/2 teaspoon coriander 1. Take Tortilla wraps 1. Make ready Edam cheese ##### Instructions to make Mexican chicken enchiladas: 1. Marinate chicken with the spices,lemon and vinegar for 15 minutes. 1. Fry chicken in a pan with little oil on a high heat untill well-done. 1. Keep chicken aside. In the same pan, heat oil on medium heat and add onions,pepper and garlic.stir well then add Chopped tomatoes and the same species added to the chicken. 1. Add beans and tomato puree. Stir well then add chicken. Add in sour cream and stir until combined. 1. Turn off the heat and leave it in a plate aside to prepare tortilla 1. Add some in tortilla and wrap well. 1. Put the wraps in the same pan and add Edam or cheddar slices over. Cover and Put the pan on low heat for 5 minutes untill cheese melts. 1. Serve with stated cheddar cheese, guacamole or sour cream and tortilla chips. So that's going to wrap it up with this special food mexican chicken enchiladas recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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