date: 2020-10-11T12:16:46.070Z image: https://img-global.cpcdn.com/recipes/5b660344ad27485d/751x532cq70/grilled-maggi-egg-toast-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5b660344ad27485d/751x532cq70/grilled-maggi-egg-toast-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5b660344ad27485d/751x532cq70/grilled-maggi-egg-toast-recipe-main-photo.jpg author: Carl James ratingvalue: 4.2 reviewcount: 31915 recipeingredient: - "1 packet Maggi" - "4 slices bread" - "1 small onion finely chopped" - "1 small tomato finely chopped" - "1 chopped green chili" - "1/2 capsicum finely chopped" - "1 tsp red chilli powder" - "2 eggs" - "to taste Salt" - "As required Butter" - "1.5 cup water" recipeinstructions: - "Cook one packet of Maggi in 1.5 cup of water along with the Maggi masala (that comes with it). Keep it aside." - "Finely chop all the vegetables as mentioned above." - "In a mixing bowl, crack two eggs, add the veggies and the cooked Maggi, add little salt and 1tsp of red chili powder and mix everything well. Do not add more salt as the Maggi masala also contains salt." - "Now take the bread slices, apply the Maggi egg batter on one side. Brush your grill pan with butter, place the one bread slice upside down (the Maggi side should be downwards)." - "Cook it on a medium flame for 3-4 mins, apply some butter on the other side of the bread slice, flip it and cook the other side for another 2-3 mins. Repeat this step for all the bread slices." - "Take it out of the pan and enjoy with ketchup or your favourite chutney." categories: - Recipe tags: - grilled - maggi - egg katakunci: grilled maggi egg nutrition: 124 calories recipecuisine: American preptime: "PT31M" cooktime: "PT31M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, grilled maggi egg toast. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious. Grilled Maggi Egg Toast is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. Grilled Maggi Egg Toast is something which I have loved my whole life. They are nice and they look fantastic. To get started with this particular recipe, we must prepare a few components. You can cook grilled maggi egg toast using 11 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Grilled Maggi Egg Toast: 1. Prepare 1 packet Maggi 1. Take 4 slices bread 1. Prepare 1 small onion finely chopped 1. Take 1 small tomato finely chopped 1. Get 1 chopped green chili 1. Make ready 1/2 capsicum finely chopped 1. Take 1 tsp red chilli powder 1. Take 2 eggs 1. Get to taste Salt 1. Take As required Butter 1. Get 1.5 cup water ##### Steps to make Grilled Maggi Egg Toast: 1. Cook one packet of Maggi in 1.5 cup of water along with the Maggi masala (that comes with it). Keep it aside. 1. Finely chop all the vegetables as mentioned above. 1. In a mixing bowl, crack two eggs, add the veggies and the cooked Maggi, add little salt and 1tsp of red chili powder and mix everything well. Do not add more salt as the Maggi masala also contains salt. 1. Now take the bread slices, apply the Maggi egg batter on one side. Brush your grill pan with butter, place the one bread slice upside down (the Maggi side should be downwards). 1. Cook it on a medium flame for 3-4 mins, apply some butter on the other side of the bread slice, flip it and cook the other side for another 2-3 mins. Repeat this step for all the bread slices. 1. Take it out of the pan and enjoy with ketchup or your favourite chutney. So that is going to wrap this up for this special food grilled maggi egg toast recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!